Cultivating Flavor, Honoring Heritage

Chef Mary Sallah is more than a chef—she is a culinary expert, weaving together the rich tapestry of her Lebanese heritage with the living, breathing canvas of Rootin Tootin Acres. Her story is one of deep connection: to family, to land, and to the transformative power of food. Born into a lineage of chefs and restaurateurs, Mary's culinary passion is inscribed in her DNA. Here at Rootin Tootin Acres, Mary is both creator and co-creator, meticulously designing our crop list to bring her vision of flavor to life. Mary doesn't just cook—she collaborates directly with our farm team, walking the fields, selecting seeds, and participating in harvests. Every ingredient tells a story, and Mary is its most passionate narrator. Her approach transforms our farm into a living kitchen, where Lebanese culinary traditions meet the fresh, vibrant produce of our local soil.

Prepare to be transported—not just by flavor, but by a culinary journey that honors tradition, land, and the art of feeding people.

A Lebanese Feast with Chef Mary Sallah

$180.00

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Farm to Table: A Culinary Journey Under the Open Sky

Prepare for an extraordinary evening that celebrates local agriculture, culinary artistry, and community connection. Our Farm to Table dinner is more than a meal—it's a narrative of flavor, place, and passion.

Your Evening Unfolds:

🍸 Welcome - (45 minutes)

• Meet local farmers who cultivate the ingredients on your plate

• Enjoy a craft cocktail or artisan mocktail

• Connect with fellow food enthusiasts and farm lovers

🌱 Field Kitchen First Bites

• Taste preliminary culinary creations

• Get a preview of the evening's gastronomic adventure

⚡️ Farm Tour with Angie Holl

• Explore the living source of your meal

• Learn about sustainable farming practices

• Discover the stories behind each ingredient and the farm

🍽️ Communal Field Dining

• 4-course meal showcasing peak-season, locally sourced ingredients

• Carefully selected wine + beer pairings (Non-alcoholic options available)

• Long table set amidst the very fields that nourish you

🌼 Sweet Finale

• Take-home bouquet of fresh-cut flowers

Details:

• Price: $180 per person

• Includes:

  • 4-course meal

  • Welcome cocktail

  • Wine/beer/mocktail pairings

  • Guided farm tour

  • Stunning floral bouquet

Limited seats available - An intimate dining experience awaits!

Purchase Policy:

Due to the nature of our events we can not offer ticket refunds. We are more than happy to transfer tickets to a friend or family member before the day of event. Please contact us at info@rootintootinacres.com with the new guest’s information 24 hours prior to the event. In the case of the event being postponed due to weather or other circumstances, all purchases will be honored for the rescheduled event date. If you can not make said new date please contact us.

With advanced notice we will do our best to accommodate guests request for vegetarian, dairy free and gluten free options. You will be given the opportunity to enter this information during check out if this applies to you or your party. If we can not arrange these options for you, we will be in touch asap.